(801) 654-1400
Tue-Sat 11:30am-2pm, 5:30pm-9:30pm Sun 9am-2pm
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Posted by tylerknowlton on 6/6/2006
My wife and I went for our anniversary. We were greated by a warm friendly server who was very attentive. The place is very quiet. You can hear the people next to you - every word unless they sit you carefully. Anyhoo, the food: first course - crab on a bed of grapefruit, mixed greens, and yellow peppers. It was unique and good though not a home run. Second course - spicy tomato and fennel soup: outstanding with a great almost citrus-like undertone. The entrees were good but rather uninspired. I had Elk chops that were overcooked with a reduction sauce that didn't quite work. My wife had a Shrimp pasta dish that sounded far more exotic than it was. Desserts were simple yet delicious. Overall: a worthwhile dining experience but not at the same level as the Tree Room in Sundance or the Metropolitan in SLC.
Posted by blackdove on 8/7/2005
My husband and I went to the Blue Boar for our first anniversary. The service and food were wonderful. The food was seasoned and cooked to perfection and well worth the money. The Innkeeper is very nice. We were only dissapointed that the Inn was booked for the night. We would have loved to stay!
Posted by eminipro on 5/2/2005
The 3 course special on Wednesday is a value when it comes to resort dining. The Inkeeper makes himself available and his little table vistit only adds to the experience. We both enjoyed it a great deal. Corkage is a bit steep at $15
Posted by darrylstewart on 2/13/2005
Some of the best food in Utah independent of price. I was looking for someplace new, saw this, and decided to take a risk. What a pleasant surprise. The Blue Boar is my new favorite restaurant - so good I almost want to keep it a secret. The food was impeccable. It deserves the best European food in Utah award. The service was great. The atmosphere was a cozy romantic one. You would pay much more for food this good anywhere else in SLC or Park City. They told us to check out the incredible special on Wednesday nights. Ill be doing that.
Posted by slcqueen on 10/28/2003
I have never had a bad experience at the Blue Boar, and I've eaten there several times over the last year. The lunches are wonderful whether you come with a friend to chat or after a long game of golf. The service has always been exquisite without being overbearing. My fiance and I enjoyed a nice dinner last weekend in the Blue Boar's romantic dining room. We dined on unique salads, breads and beef tenderloin that literally melted in our mouths! To continue the evening, we stayed in the William Shakespeare room at the Inn, which had a jetted tub, fireplace and feather-top mattress. It was the best night's sleep I've ever had. In the morning, we were served an amazing 5 course breakfast. I highly recommend the Blue Boar for your honeymoon or next romantic getaway!
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